Description
A sweet and festive treat perfect for Valentine’s Day, this Oreo Cookie Bark is easy to make and delightful to share.
Ingredients
Scale
- 1 package Oreo cookies
- 2 cups white chocolate chips
- 1 cup dark chocolate chips
- 1/2 cup heart-shaped sprinkles
Instructions
- Line a baking sheet with parchment paper.
- Melt the white chocolate chips in a microwave-safe bowl, stirring until smooth.
- Pour the melted white chocolate over crushed Oreo cookies and mix until evenly coated.
- Spread the mixture onto the prepared baking sheet.
- Melt the dark chocolate chips and drizzle over the white chocolate layer.
- Sprinkle with heart-shaped sprinkles.
- Refrigerate until set, then break into pieces.
Notes
- Make sure to crush the Oreos into smaller pieces for better mixing.
- Store in an airtight container in a cool place.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 12g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg