Description
Deliciously sweet cookies that are perfect for sharing on special occasions.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup powdered sugar
- 2 tablespoons milk
- 1/4 teaspoon food coloring
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, baking soda, and salt.
- In another bowl, cream butter and granulated sugar until light and fluffy.
- Add egg and vanilla extract to the butter mixture and mix well.
- Gradually add the flour mixture and blend until combined.
- Drop spoonfuls of cookie dough onto a baking sheet.
- Bake for 10-12 minutes or until edges are lightly golden.
- Let cool, then drizzle with a mixture of powdered sugar, milk, and food coloring.
Notes
- Cookies can be stored in an airtight container for up to one week.
- Decorate with sprinkles for a festive touch.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg