Description
A quick and delicious savory pork potsticker noodle bowl that can be prepared in just 25 minutes.
Ingredients
Scale
- 1 pound ground pork
- 2 cups fresh vegetables (e.g., broccoli, carrots, snap peas)
- 3 cups cooked noodles
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 tablespoon ginger, grated
- 1 tablespoon green onions, chopped
- salt to taste
Instructions
- In a large skillet, heat sesame oil over medium heat.
- Add ground pork and cook until brown.
- Stir in garlic and ginger, cooking for another minute.
- Add vegetables and cook until just tender.
- Mix in the cooked noodles and soy sauce, tossing to combine.
- Serve hot, garnished with green onions.
Notes
- This dish can be customized with different veggies or protein sources.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg