Description
These grilled cheese roll ups are a quick and delicious snack that melts in your mouth!
Ingredients
Scale
- 4 slices bread
- 2 tablespoons butter, softened
- 4 slices cheddar cheese
- 4 slices mozzarella cheese
Instructions
- Flatten the bread slices with a rolling pin.
- Spread butter on one side of each slice.
- Place a slice of cheddar and mozzarella cheese on the unbuttered side of the bread.
- Roll the bread tightly, starting from the cheese end.
- Place seam side down in a skillet over medium heat.
- Cook until golden brown on all sides, about 2-3 minutes each side.
- Remove from skillet and slice into bite-sized pieces.
Notes
- Serve with marinara sauce for dipping.
- Experiment with different cheeses or add some herbs for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg