Description
A delightful and healthy version of the classic chai tea latte, perfect for warming up your day.
Ingredients
Scale
- 2 cups almond milk
- 1 tablespoon chai tea blend
- 1 tablespoon honey or maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon ginger
Instructions
- In a small pot, heat the almond milk over medium heat.
- Add the chai tea blend and spices, and whisk to combine.
- Let it steep for about 5 minutes, stirring occasionally.
- Strain the mixture into a mug, discarding the solids.
- Add honey or maple syrup and vanilla extract, stirring until combined.
- Serve hot and enjoy!
Notes
- For a stronger flavor, let the chai tea steep longer.
- Use any milk of your choice if almond milk is not available.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverages
- Method: Stovetop
- Cuisine: Indian
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 10g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg