Description
Delicious sliders made with ham and melted cheese, perfect for parties and gatherings.
Ingredients
Scale
- 12 slider buns
- 1 pound ham, sliced
- 8 ounces Swiss cheese, sliced
- 1/2 cup butter, melted
- 2 tablespoons Dijon mustard
- 1 tablespoon poppy seeds
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the slider buns in half and layer the bottom with ham and cheese.
- In a bowl, mix melted butter, Dijon mustard, and poppy seeds.
- Brush the mixture over the tops of the sliders.
- Bake for 15-20 minutes until the cheese is melted and the tops are golden.
Notes
- For added flavor, you can include sliced pickles or a slice of tomato.
- These sliders can be made ahead of time and baked just before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg