Description
Delicious no bake oat cups made with chocolate and peanut butter, perfect for a quick and healthy snack.
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup peanut butter
- 1/4 cup honey
- 1/4 cup cocoa powder
- 1/2 teaspoon vanilla extract
- 1/4 cup chocolate chips
Instructions
- In a mixing bowl, combine rolled oats, peanut butter, honey, cocoa powder, and vanilla extract.
- Mix until well combined.
- Fold in the chocolate chips.
- Press the mixture into a lined baking dish.
- Refrigerate for at least 30 minutes until set.
- Cut into squares and serve.
Notes
- Store in the refrigerator for up to a week.
- For a nut-free version, substitute peanut butter with sunflower seed butter.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: snacks
- Method: no bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg