Description
BBQ Brisket Melts are a delicious fusion of tender brisket, melted cheese, and tangy BBQ sauce, perfect for any gathering.
Ingredients
Scale
- 1 pound sliced brisket
- 4 slices provolone cheese
- 1/2 cup BBQ sauce
- 4 hoagie rolls
- 1 tablespoon vegetable oil
Instructions
- Preheat oven to 350°F (175°C).
- In a skillet, heat the vegetable oil over medium heat.
- Add the sliced brisket and BBQ sauce, cooking until heated through.
- Place the brisket mixture in the hoagie rolls and top with provolone cheese.
- Wrap in foil and bake for 10-15 minutes, or until the cheese is melted.
- Serve warm and enjoy!
Notes
- For extra flavor, add pickles or jalapeños inside the sandwich.
- Serve with a side of coleslaw for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Sandwiches
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 500
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg