Description
A warm and comforting dish made with just three ingredients.
Ingredients
Scale
- 2 cups chicken broth
- 1 cup cooked chicken, shredded
- 2 cups egg noodles
Instructions
- In a large pot, bring the chicken broth to a boil.
- Add the egg noodles and cook according to package instructions.
- Stir in the shredded chicken and heat through before serving.
Notes
- For extra flavor, add salt and pepper to taste.
- Garnish with parsley if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Boiling
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 280
- Sugar: 1g
- Sodium: 900mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg